The Truth About Probiotics In Sourdough Bread
Recent studies are shaking things up, suggesting probiotics in sourdough don’t die during baking – they merely go inactive. Here’s the scoop.
Recent studies are shaking things up, suggesting probiotics in sourdough don’t die during baking – they merely go inactive. Here’s the scoop.
Sourdough is not just any bread—it’s the best bread for those first-time eaters. Find out what makes sourdough so beneficial for babies.
Sourdough cookies can be better for you if the dough ferments. That unlocks benefits like better digestion and more nutrients. Learn more!
Dive into the science behind the health benefits of sourdough, like its low pH and long fermentation. And the benefits go far beyond health!