Sourdough Bread Flavor: Why Does It Taste Sour?
Sourdough’s sour tang primarily comes from the types of wild yeast and lactic acid bacteria in the starter. But there’s more to the story.
The Oldest Sourdough Starters (And Why It Doesn’t Really Matter)
Having a sourdough starter with centuries-old ties is exciting! So, how old are the oldest sourdough starters? And does that even matter?
Sourdough Bread for Babies: Why It’s the Best Choice
Sourdough is not just any bread—it’s the best bread for those first-time eaters. Find out what makes sourdough so beneficial for babies.
Are Sourdough Cookies Better For You?
Sourdough cookies can be better for you if the dough ferments. That unlocks benefits like better digestion and more nutrients. Learn more!
27 Top Benefits of Sourdough Bread + Why It’s Good For You
Dive into the science behind the health benefits of sourdough, like its low pH and long fermentation. And the benefits go far beyond health!
282 Best Sourdough Starter Names: Ideas & Inspiration
Sourdough starter names for every occasion. Punny? Try Riza Manelli. Cute? Mr. Sourpants. Funny? How about Barack Doughbama? 270+ ideas here!